Southside

  • Ingredients

    50ml Sipsmith® London Dry Gin

    20ml lemon juice

    20ml sugar syrup

    6-8 mint leaves

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    Garnish

    Mint leaf

    Method

    Combine the gin, lemon juice, simple syrup and mint sprig in a shaker. Add some ice cubes and shake vigorously. Strain into a chilled coupette. Garnish with one mint leaf, smacked to release the oils, floating on top of the cocktail.

    Glassware

    Coupette