Hibbie Sour

This is culmination of many techniques Mr. Lyan uses across their bars, looking at reducing waste, unnecessary perishables and time spent making drinks to allow speed of service without the quality of the offering ever changing.

  • Ingredients

    40ml Auchentoshan® Three Wood

    10ml hibiscus shrub

    18ml sugar syrup

    1/2 teaspoon lethicin solution

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    Garnish

    Raspberry powder

    Method

    Add all to blender, blitz and pour.

    Glassware

    Old Fashioned / Rocks