Vulcan Sunset

Cocktail created by Nick Cozens, for the VIC regional finals of The Perfect Blend cocktail competition, Oceania 2016.

Glassware

Martini

Garnish

Charred lemon thyme

Ingredients

50ml Laphroaig® 10 Year Old

10ml Auchentoshan® Three Wood

20ml barbecue charred apricot and black pepper syrup

15ml lemon juice

15ml passion fruit

3 dashes Scrappy's Firewater Tincture

Method

Shaken, double strained.
Nick Cozens

Introducing the creator of Vulcan Sunset & Winter Solstice, Nick Cozens. Nick is a professional category finalist in The Perfect Blend Cocktail competition 2016 & 2017 from VIC, Australia.