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Home > Cocktail Library > Journey Through The Oak Forest

Journey Through The Oak Forest

Cocktail created by Jesse Kourmouzis, for the VIC regional finals of The Perfect Blend cocktail competition, Oceania 2017.

Glassware

Whisky snifter

Garnish

7 roasted macadamia nuts & a piece of 'koko black' chai chocolate

Ingredients

2.5 parts Jim Beam® Double Oak

0.85 part homemade choc chip chai & vanilla bean syrup

1 part 'panama' blend cold drip espresso coffee (bought from padre coffee specialists)

3 dashes Angostura bitters

1 dash orange bitters

6 roasted macadamia nuts (don't muddle, just char them & place them in the mixing glass)

Method

Stir & double strain.
Jesse Kourmouzis

Introducing the creator of Journey Through The Oak Forest, Jesse Kourmouzis. Jesse is an apprentice category finalist in The Perfect Blend Cocktail competition 2017 from VIC, Australia.