Above the Fold
Cocktail created by Alexander Gondzioulis, for the NSW regional finals of The Perfect Blend cocktail competition, Oceania 2017.
45ml Knob Creek® Rye
20ml amontillado sherry
20ml stone fruit shrub (apricot, white peach, nectarine)
15ml fresh lemon juice
3 dashes orange bitters
2 dashes saline solution
Introducing the creator of Above The Fold, Alexander Gondzioulis. Alexander is an apprentice category finalist in The Perfect Blend Cocktail competition 2017 from NSW, Australia.