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Home > Cocktail Library > The Flying Highball

The Flying Highball

Cocktail created by Phillip Jones, for the SA regional finals of The Perfect Blend cocktail competition, Oceania 2017.

Glassware

Highball

Garnish

Long grapefruit peel

Ingredients

1.5 parts Ardmore® Legacy

0.75 part fresh grapefruit juice

0.5 part cassia syrup

1 dash Jerry Thomas decanter bitters

2 parts soda water

Method

Build over ice.
Phillip Jones

Introducing the creator of The Flying Highball, Phillip Jones. Phillip is an apprentice category finalist in The Perfect Blend Cocktail competition 2017 from SA, Australia.