Violet Beauregarde

Cocktail created by Mason Bonacci, for the VIC regional finals of The Perfect Blend cocktail competition, Oceania 2017.

  • Ingredients

    1.5 parts Basil Hayden's® Bourbon

    0.25 part white cacao liqueur

    0.5 part Antica Formula

    0.85 part fresh lemon juice

    0.25 part blueberry and lemon myrtle syrup

    1 dash Bittermen's Xocolatl Mole bitters

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    Garnish

    Three fresh blueberries on a pick

    Method

    Shake then double strain.

    Glassware

    Coupette

    Mason Bonacci

    Introducing the creator of Violet Beauregarde, Mason Bonacci. Mason is an apprentice category finalist in The Perfect Blend Cocktail competition 2017 from VIC, Australia.