HomeCocktail LibraryThe Devil & Miss Mary

The Devil & Miss Mary

A devilish mix of Jim Beam® Devil's Cut has been added to the classic Bloody Mary, bloody delicious!

  • Ingredients

    45ml Jim Beam® Devil’s Cut

    120ml tomato juice

    4-6 dashes of worcestershire sauce

    3-5 dashes of Tobasco Sauce

    3-5 grinds of fresh pepper

    2 basil leaves torn

  • Share Now

    Lemon wedge, chilli or lime wedge


    In a mixing glass add the sauces, spices and basil leaves, then add all remaining ingredients and roll back and forth with ice in a mixing tin. Pour all ingredients into a tall glass with an optional salt and chilli spice rim.


    Highball / Collins