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Moaning Myrtle

Cocktail created by Keryn Giles, for the WA regional finals of The Perfect Blend cocktail competition, Oceania 2017.

Glassware

Coupette

Garnish

Lemon myrtle leaf

Ingredients

2 parts Basil Hayden's® Bourbon

0.85 part lemon myrtle sherbet (sugar syrup)

0.85 part fresh lemon juice

1 part egg whites

1 bsp black pepper tincture (made with Booker's® Bourbon)

Method

Double shake & double strain.
Keryn Giles

Introducing the creator of Moaning Myrtle, Keryn Giles. Keryn is a professional category finalist in The Perfect Blend Cocktail competition 2017 from WA, Australia.