News
What's happening in hospitality? Find all your news here, along with community events, opinions, and the stories that remind us why we do what we do.
What's hot
GlobalSee you on the terrace
As bar owners make innovative use of their gardens and patios, could terraces be here to stay?
GlobalThe Pandemic Pushed Me To: Start a zine in lockdown
We have a chat with Rebekkah Dooley about Discard the Zine
IndiaThe Blends of the Virtual World - The India Edition
Learn about category leading brands and industry insights from some of India’s leading bar mentors
AustraliaGrowing Drinks in the Modern Bar - New Modules LIVE NOW!
In previous episodes, Growing Drinks in the Modern Bar has identified the importance of repurposing waste, growing cocktail gardens and being mindful with the practices in venues. Now it’s time to walk on the wild side with Sam and his new expert guest host, Luke Ashton.
Explore News
IndiaReturning from its hiatus. The Perfect Blend 2023 is (finally) back!
A new challenge has been set with an exciting new prize.
GlobalWORLD BARTENDER DAY 2023
This World Bartender Day celebrate the beautiful craft of bartending and some of the inspiring stories from our industry!
GlobalDrew's food for thoughts
Books, podcasts, series and documentaries... Drew's food for thoughts
GlobalDrew's Isle Of Man's city guide
Fancy foraging, sipping on a cheeky coffee or a enjoying karaoke night? Check out Drew's Isle of Man hidden gems
GlobalIsland isolation: Fostering and growing a community
Isolated from the continent? Here is how the Island Of Man hospitality community turns into a strength
GlobalForaging and sustainable living: The Isle of Man DNA
Discover the Isle of Man biosphere and how it serves the hospitality ecosystem
GlobalHospitality on the Isle Of Man: Highlights and Challenges
The good, the bad and beautiful of living on an isolated island
GlobalMeet Drew Fleming, Manx hospitality campaigner
Meet Drew Fleming, 50 Best Bars The Blend Scholarship winner and Manx hospitality campaigner
