Cocktail created by Nathan Ford, for the QLD regional finals of The Perfect Blend cocktail competition, Oceania 2017.
2 parts Knob Creek® Rye
1 part fresh lemon juice
0.5 part fresh vanilla bean sugar syrup homemade (1:1 ratio)
0.5 part fresh beetroot juice
0.5 part egg white
Introducing the creator of NYC Beets, Nathan Ford. Nathan is an apprentice category finalist in The Perfect Blend Cocktail competition 2017 from QLD, Australia.