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What's happening in hospitality? Find all your news here, along with community events, opinions, and the stories that remind us why we do what we do.
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AustraliaIn The Weeds is a gritty and romantic look at life behind the bar
I take photographs in bars because I am entranced by the industry,” says Lucy Pallett-Jones
AustraliaMake Your Mark with Amanda Humphrey!
Exploring Star Hill Farm with Maker’s Mark Education Manager, Amanda Humphrey
AustraliaFour thoughtful cocktail and food pairings from an IDEA Lab-inspired menu launch
What do you do when you win a $5,000 grant from the IDEA Lab? If you’re Samuel Hannan at Mayfair Lounge in Sydney, you put on a new cocktail menu launch party.
AustraliaThe Scholars have been selected!
Thank you to all those who applied for The Scholarship program by The Blend. With over 200 applicants, we are happy to announce the list of successful Scholars for 2021.
GlobalCelebrating trailblazing Women: Margie Samuels
Get to know the woman who made her mark on Maker’s Mark
Explore News
GlobalInsights after Lockdown: Australia
We take a look at how the industry in Australia has dealt with restrictions lifting.
GlobalThe Blend presents The Scholarship in collaboration with 50 Best Bars
Win a once-in-a-lifetime opportunity to work with some of the world’s best bars. Introducing The 50 Best Bars The Blend Scholarship.
AustraliaFour thoughtful cocktail and food pairings from an IDEA Lab-inspired menu launch
What do you do when you win a $5,000 grant from the IDEA Lab? If you’re Samuel Hannan at Mayfair Lounge in Sydney, you put on a new cocktail menu launch party.
AustraliaIn The Weeds is a gritty and romantic look at life behind the bar
I take photographs in bars because I am entranced by the industry,” says Lucy Pallett-Jones
AustraliaMake Your Mark with Amanda Humphrey!
Exploring Star Hill Farm with Maker’s Mark Education Manager, Amanda Humphrey
GlobalGet exclusive access to five pioneers in the hospitality industry to grow your career
Get mentored by industry pioneers through The Blend Connects
AustraliaSamuel Hannan used the IDEA LAB competition and The Scholarship to turbocharge his hospitality career
“I really value the new ideas and concepts which I’ve been exposed to as well as the amazing industry connections which I have made along the way."
GlobalSay #CheersToUs this World Bartender Day
The Blend is celebrating World Bartender Day 2022 with a global day of cheers, exclusive mentoring opportunities and more. Be part of it.
AustraliaCelebrate World Bartender Day and be part of the World’s Biggest 'CHEERS... to us!'
World Bartender Day is this month, and we are inviting members of the hospitality community to connect and collaborate in a heart-felt (but upbeat!) global movement.
